Emily and Matt were wed May 6 in an intimate ceremony surrounded by their closest family and friends. Each wrote their own vows, and talked of their journey from friendship to husband and wife.
To Emily, it was important to mirror her parents’ own wedding: Emily’s parents were wed at Greenfield Lake’s Fragrance Garden, and celebrated via a backyard reception and barbecue. Following suit, Emily and Matt said their vows at the Fragrance Garden, but took a slightly more modern approach to the backyard barbecue: catering by Smithfield’s Chicken-n-Barbecue!
Here are our favorites from the day:

The wedding of Emily and Matthew, starring…
Bride: Emily Pridgen
Groom: Matthew Adkins
Gown: Allure Bridals
Hair and Makeup: Kelly Farrell, silverceiling
Ceremony Venue: Greenfield Lake’s Fragrance Garden
Officiant: Paul Evans
Reception Venue: Jones Residence
Catering: Smithfield’s Chicken-N-Barbecue
Bakery: Carolina Cakes & Confections
…and photography by indigosilver!
Please join us in wishing Matt a safe journey as he travels to Chile for military duty.